Our lovely cafe / shop in Oslo has closed its doors, but we are not quite out of business yet.

We work with BezGluten in Krakow, Poland, where they make our flour mixes for us; we bring them back home and sell them through shops all around the country.

As of now (Jan 2015) we have no plans to restart production in Norway, but hopefully that will come in time. We will keep you posted on our Facebook page. Stay in touch!